In Rwanda, an Abandoned Child Is Saved from Malnutrition and Dehydration

In countries like Rwanda, the Maternal and Child Survival Program is working to protect children from diseases and to improve their access to lifesaving treatments. This includes building capacity to plan, leverage resources, and scale up high-impact, cost-effective child health interventions. It also means extending child health services to hard-to-reach populations and those with limited access to services.

The 1,000-Day Journey: A First-Time Mom’s Perspective on Breastfeeding Promotion and Behavior Change

It became increasingly clear as Kristina prepared for the arrival of her son that while training and counseling can provide critical information, it sometimes isn’t enough. A health worker or volunteer often has a fleeting and ephemeral interaction with mothers and while their guidance as professionals is certainly respected, a mother’s relationship with her child is intimately personal. This emotional nuance can be overpowering, making information from friends, family, and peers much more trusted.

Nutrition Myth Busting on April Fools’ Day

Don’t be fooled by misinformation! Abhi Goyal and Christa Reynolds of the SPRING project separate nutrition fact from fiction for April Fools’ day.

Making It to Five: A Nutritionist’s Perspective on a Significant Milestone

Each year, 3.1 million children die before reaching their fifth birthday due to malnutrition-related causes. On her son’s fifth birthday, nutrition advisor Carrie Hubbell Melgarejo reflects on the factors that helped him ‘survive to five’ in good health.